Roasted Squash & Root Vegetable Salad
INGREDIENTS
- 1 small acorn squash, peeled, seeded, and cut to ½” dice
- 1 beet, peeled and cut to ½” dice
- 1 parsnip, peeled and cut to ½” dice
Roast Chicken, Carrots & Squash With Agrodolce
INGREDIENTS
- 1 chicken, patted dry
- Sea salt, as needed
- 3 tablespoons ghee
- ½ pound carrots, peeled and halved lengthwise
- ½ delicata squash, seeded and cut […]